Friday, February 8, 2008

Pizza Pasta

We have a lot of fun making this meal, assembly line style. Each child gets to be in charge of one item. This is a favorite meal at our house.

1 large jar pasta sauce (2 lbs. 13 oz. size)
1 cup water
4 cups grated mozzarella cheese
1 large onion, chopped
2 Tbs. Italian seasoning
2 lbs. wide egg noodles
8 oz. pepperoni slices

Cook the egg noodles for 3 minutes, until just barely tender. No longer!
Combine the sauce with the water. In another bowl, combine cheese, onion, and Italian seasoning. Layer in the crock-pot: 1/4 of each item in the following order:
noodles, sauce, pepperoni, cheese

Cover and cook on LOW 3-4 hours. *Serve with garlic breadsticks.


melissa said...

We will definitely make this one.

krista said...

Okay, now you're talking my family's language!

I'll try it this week! :-)

Jill said...

My first time here. What a fun blog you've created! I'll be back again.

Crockpot Lady said...

I was just thinking about how to make something like this! yummy!

Anonymous said...

Can I come eat at your house? My family would die before eating this. I want it.

The Herd said...

This looks yummy! I finally got this site to come up:)

The Herd said...

Yummy! We did this without cheese and it was still yummy!

Dr. G said...

Hey Ginger-
I have come across your blogs. This is my favorite. I love to cook with my crockpot too.
We made this one but substituted pepperoni for candian bacon. It was great. Next time I will use whole wheat pasta and add pineapples.
I have several good recipes I can email to you.
Keep them coming!!
Your cousin,

Ginger said...

Hawaiian Pizza Pasta?! That sounds awesome! I'm going to try that out next time.