Jambalaya

1 Tbs. Olive oil

1 med. Onion, chopped

8 oz. kielbasa sausage, sliced

1 clove garlic, crushed

2 cups brown rice

2 cups chicken broth

2 cups water

¼ cup white wine

½ tsp. each:

onion powder

thyme

oregano

pepper

1 can white beans, drained

1 can black beans, drained

1- 14 oz. can stewed tomatoes

½ cup frozen small shrimp, optional

Cook on low 6-8 hours.